The day came and went.
Finally -whew!
We moved all of our things via truck to our new apartment on Main St. in Sag Harbor on Monday. In the midst of 3 chefs and 2 of their helpers, Chef Keith Greene's and our belongings were loaded in boxes and crates and wheeled up a long metal ramp of the Uhaul that Keith got us.
First stop - Keith's new house. A small ranch house by the lake. Looks like something that you'd see in the Midwest...except that there were a million and one jet skis out back. It was a little oceanic village where Keith's bull dog, Maggie, was having a hay day with all the new scents and smells she was experiencing.
Next stop was golden - the much anticipated 31 Main St.
In goes our things - out goes the stress.
:: takes a breath::
2 comments:
I like the presence of your shadow in the photo.Keep some soap handy, in case it becomes detached!
Aww... I'm so excited for you, Kate! I hope it's all going well for you there, and good luck unpacking. I know how that can go :)
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